Tenute Orestiade Molino a Vento Nero d'Avola

This youthful Nero d’Avola, was vinified with a 12-15 day maceration, maturing briefly in steel and wood for two months to retain its freshness. The result is a wine with an intense intense ruby red colour with fruity aromas of liquorice and berries. On the palate, it offers a full body, soft round tannins, and a persistent finish.