Stoneburn Sauvignon Blanc

Stoneburn Sauvignon Blanc is a white wine from the Marlborough region of New Zealand, where cool sea breezes and bright sunshine help produce vibrant fruit. It is made from 100% Sauvignon Blanc grapes, the signature variety of the region. On the nose it typically shows zesty citrus, passionfruit, and grassy, herbaceous aromas. The palate is crisp and refreshing with bright acidity and concentrated flavours of lime, grapefruit, and tropical fruit. Medium‑bodied and dry, it has a clean finish that highlights its pure fruit character. Stoneburn Sauvignon Blanc is usually around 12.5–13% ABV and is designed to be enjoyed young to appreciate its fresh intensity. It pairs exceptionally well with seafood, oysters, green salads, and goat’s cheese. Overall, it is a fresh, expressive, and easy‑drinking New Zealand Sauvignon Blanc that offers great value and classic Marlborough style.