Judith Beck Zweigelt

Judith Beck Zweigelt is a fresh, medium-bodied organic and biodynamic wine, bursting with summer fruits and an underlying chocolate richness. Handpicked, destemmed, and naturally fermented in stainless steel, it undergoes two weeks of maceration before being pressed and aged in old barrels for a few months. Expect juicy red berries, subtle spice, and a wild, gamey depth. Perfect for charcuterie and goat’s cheese.