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Clos du Gravillas Sous les cailloux des grillons

Clos du Gravillas Sous les cailloux des grillons

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Sous les Cailloux des Grillons is a fresh, juicy blend of Syrah, Cabernet Sauvignon, Carignan, Grenache and Terret Noir, made with a short maceration to emphasise fruit and drinkability. Raised in tank rather than oak, this is a vibrant, unpretentious red with plenty of red and black fruit. It’s perfect with tomato-based dishes and hearty Italian cooking.

Country: France
Region: Languedoc-Roussillon
Primary Grape Variety: Syrah
Second Grape Variety: Cabernet Sauvignon
Other Grape(s): Grenache, Carignan, Terret Noir
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